This Week's Menu
WEEKLY MENU
WEEKLY MENU
Friday August 14, 2026
Breakfast Bistro French Toast! Classic Brioche Toast, Crisp Applewood Smoked Bacon, Scrambled Cage Free Eggs, Maple Syrup
Fresh Organic Side Sauteed Eggplant & Red Peppers
Kitchen Table Fried Chicken Friday! Boneless Free Range Chicken Thighs, Toasted Belgian Waffle, Spiced Maple Syrup, Classic Creamy Coleslaw
Buddha Bowl Seared Salmon Bowl, Toasted Curry Quinoa, Sauteed Organic Baby Spinach, Roasted Cauliflower & Marinated Cherry Tomatoes
Panini Smoked Turkey & Bacon Club, House-Roasted Turkey, Sliced Tomato, Green Leaf Lettuce, Griddled Texas Toast, Lemon Aioli
Pizza Spicy Hawaiian, Black Forest Ham, Roasted Pineapple, Pickled Jalapeno Peppers
After School Pepperoni & Cheese Pizza by the Slice
REFRESHINGLY SIMPLE
presented with care
Epicurean Group is a Contract Food Service Management Company, headquartered in Northern California dedicated to sustainable dining. We specialize in corporate and campus restaurants, fine arts, and distinctive community dining and provide exceptional catering services for discerning customers.
QUALITY
made with experience
At Epicurean Group, we live our passion for providing great food and excellent service. We look for people with food skills and management talent who are dedicated to great dining and service. Then, we instill them with Epicurean Group’s “fresh. honest. local.” food philosophy until we know they meet the standards to serve our customers.
“One cannot think well, love well, sleep well, if one has not dined well.”
